One of my favorite blogs, Fabulously French, has a delightful french food post every Friday. While going through some of her older posts, I discovered this delicious recipe. I had this dessert in France years ago, and they're heavenly...not to mention very sensuous to look at! I just make these this weekend for The Fabulous Boyfriend. ;-)
Friday, April 20, 2012
Poires Belle Hélène
Labels:
food
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